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St John's wort extract (Hypericum perforatum)
Phytobiotics and phytogenics
St John's wort extract (Hypericum perforatum)

It has antiseptic, anti-inflammatory, antispasmodic and antidepressant properties. Its rich chemical composition makes St John's wort useful for treating various diseases, and its extract is a valuable natural preparation for supporting health.

St John's wort extract contains many biologically active substances responsible for its medicinal properties. These include flavonoids (quercetin, rutin and hyperoside) with antioxidant and blood-vessel-strengthening properties. Hypericin and hyperforin act as natural antidepressants by regulating serotonin and dopamine levels. The extract also contains tannins with astringent and antimicrobial effects, essential oils and terpenoids with antiseptic and anti-inflammatory properties, and coumarins that improve blood microcirculation. Organic acids (malic and ascorbic) and vitamins (C, A, E and B vitamins) strengthen immunity, while macro- and trace elements (potassium, magnesium, iron, zinc, copper and manganese) support normal body functions. Its wound-healing effect helps cuts, burns and skin inflammation heal quickly.

St John's wort normalises gastrointestinal function, improving digestion, relieving spasms and helping with gastritis, peptic ulcers and colitis. It also has a sedative effect, strengthens blood vessels and the heart, lowers cholesterol and normalises blood pressure. The extract also has antiparasitic properties, helping with helminth infections and fungal diseases.

Use: St John's wort extract is used in various forms, including feed additives, drinking solutions and topical skin preparations.

Composition: 100% st john's wort extract.

Shelf life: 2 years.

Storage: Store in a cool, dark place in a tightly closed container.

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